Revitalizing the travel hospitality experience

A global leader in travel dining and retail, Areas welcomes 348 million customers each year with over 1,900 restaurants and points of sale in 10 countries across the world.

Travelers of the world, welcome.

We combine the very best in contemporary catering with a guest-centric approach that ensures traveler comfort in airports, railway stations and highway service plazas, as well as choice leisure locations.

€1,900M

annual revenue

136

restaurants and travel retail stores in the United States

10

countries

35M

customers a year in the United States

19,000

employees

3rd

in travel food & retail services worldwide
download our Corporate Presentation

Travel is more than just your destination.

People across the world have different motivations and expectations when traveling. We draw on our in-depth understanding of these needs and the most extensive range of catering concepts on the market to offer memorable experiences for travelers to savor.

2015-Today
2011-2014
2009-2011
2006-2008

History and evolution in USA

2015-Today

Areas USA opens new concepts at Los Angeles International Airport and Detroit Metropolitan Wayne County Airport.

2011-2014

Further Areas USA concessions begin operation at O'Hare International Airport, MDTP Travel Plazas, Hartsfield-Jackson Atlanta International Airport, FLTP Canoe Creek and Detroit McNamara.

2009-2011

Areas USA establishes concessions at Florida Turnpike Service Plazas, Newark Airport and Los Angeles Interational Airport, and opens 3 new concepts at Newark Liberty International Airport.

2008

2006, Areas USA was awarded its first US airport location in Miami International Airport. Miami is also the site of Areas USA’s headquarters.

Discover our methodology

Through years of experience perfecting what we do, we have carefully crafted an unparalleled strategy for travel hospitality.

Leadership

Executive committee

Meet the team leading Areas to achieve countrywide objectives and accelerate growth.

Learn more