Areas, a leading provider of food & beverage and travel retail services, expanded its reach in T3 at Los Angeles International Airport. Areas opened 5 new food & beverage concepts including The Parlor and the Dining Terrace food court.
Areas wins its 10th international airport catering concession in the US at Minneapolis-Saint Paul International Airport
Areas, the global concession catering brand of Elior Group, announces that it has been awarded a 10-year catering concession contract to manage 15 restaurants at Minneapolis-Saint Paul International Airport. Together with AERO Service Group and Innovative Retail Group, Areas has designed an innovative catering offering based on a balanced mix of internationally renowned brands and emblematic regional chains that promote local cuisine.
Areas, which operates in Los Angeles International Airport, is proud to announce the opening of Coffee Bean & Tea Leaf, their newest concept in Terminal 1 Gate 13. Coffee Bean & Tea Leaf is part of a winning proposal built around the idea of delivering a “taste of California”.
Areas USA has announced the opening of Dunkin’ Donuts in Los Angeles International Airport located in Terminal 4 by Gate 45. 10 million guests travel through this terminal where American Airlines and American Eagle operate. Areas USA already manages 3 restaurants there – Sammy’s Woodfired Pizza & Grill, Homeboy Café, and Natural Break.
Areas, a leading provider of food & beverage and travel retail services, announces it has been awarded a 10 year contract for four new dining spaces in Terminal 1 at Los Angeles International Airport which will ensure the best for LA’s Southwest Airlines’ travelers. The winning proposal includes a balanced offering which will deliver a “taste of California”.